The diamante citron fruit is the most celebrated citrus in Calabria by well known poets such as Byron and D’Annunzio. The Cedro Di Diamante has a unique quality of being a non acidic citrus that is fresh and sweet often used for culinary purposes. The prized citrus essence is infused with a mix of florals and spices, rounding off in the end with iris and musk to present effervescent layers of aroma. The brightness and freshness of the scent will linger and light up any of those around you with the sparkling zesty note.
The diamante citron fruit is the most celebrated citrus in Calabria by well known poets such as Byron and D’Annunzio. The Cedro Di Diamante has a unique quality of being a non acidic citrus that is fresh and sweet often used for culinary purposes. The prized citrus essence is infused with a mix of florals and spices, rounding off in the end with iris and musk to present effervescent layers of aroma. The brightness and freshness of the scent will linger and light up any of those around you with the sparkling zesty note.